| Founded only in 1998, Achaval-Ferrer is already established as one of Argentina’s benchmark wineries. They specialize in single vineyard Malbecs from prime Mendoza sites. Finca Altamira is located in Click here for more |
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| Albertina Wine Cellars is a boutique winery that specializes in ultra-premium Cabernet Sauvignon produced from mountain grapes. Fred and Alberta Zmarzly plant 17 acres of their 418 acre ranch mostly w Click here for more |
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| The Allegrini Farm is located in Fumane di Valpolicella. Since the XVI century, the Allegrini family has carried on their agricultural activity at the rural Corte Giara.
Giovanni Allegrini, head of t Click here for more |
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| The Araujo Estate is located in the well-known northeast Napa Valley. This vineyard embodies the style of a Chateau wine property with the 40-acre Eisele Vineyard, and the winery and cave facility whi Click here for more |
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| The vineyards extend over 48 hectares (120 acres) with perfect year-round south exposure during midday.
The soil is of eocenic origin and is formed by marly limestone with some clayey areas.
In anc Click here for more |
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| Artadi’s remarkable wines are a product of a solid tradition of hard work and effort with the Rioja region. In the 1980s, Juan Carols de la Calle set out to prove that Tempranillo, a domestic Spanish Click here for more |
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| Within the heart of Santa Barbara County is the Au Bon Climat winery, situated on the world-famous Bien Nacido Vineyard. Renowned winemaker and owner, Jim Clendenen, induces his wines with a creative Click here for more |
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| B Cellars blends talent and experience into their cultivation of fine Napa wines. Jim Borsack, founder of B Cellars, first encountered his partner Duffy Keys in 2002. In the Spring of 2003, they struc Click here for more |
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| With passion and patience, Fiona and Hal Barnett created this vineyard and winery in 1983 with the intent of producing small amounts of hand crafted Cabernet Sauvignon wines from their estate. Since t Click here for more |
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| The origins of the estate date back to 1772, when Henri Labarthe purchased the woodland and drained the land to make it suitable for cultivating vines. Since then, it has passed through the hands of s Click here for more |
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| Awed and inspired by a perfect convergence of soil, microclimate, wind and sun, Tom Beckmen purchased a stunning, unplanted 365-acre hillside property overlooking
the Santa Ynez Valley in 1996. This Click here for more |
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| Bellussi’s wines are well recognized for their quality. Some examples of their wines are the price-winner Prosecco di Valobbiadene DOC extra dry (Oscar Quality Prize of “Gambero Rosso” in 1998 and 199 Click here for more |
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| Beringer Vineyards is one of the most historic properties of Napa Valley. The estate includes the Rhine House Victorian home, wine-aging tunnels and Old Stone Winery from the late 1800s. Beringer is p Click here for more |
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| This boutique winery enjoys exquisite terroir within the Atlas Peak Appellation of Napa Valley. The influential blend of the environmental factors produces fine fruit that is a treasure to Napa Valley Click here for more |
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| All Blair Fox Cellars wines are small, limited production wines of high quality. Blair selects interesting and well-maintained vineyards from Santa Barbara County and produces only Syrah and Viognier. Click here for more |
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| Bonaccorsi Wine Company produces limited quantities of Pinot Noir, Chardonnay and Syrah rendered in the style and spirit of a small Burgundy domaine. Grape sources are selected carefully from cool are Click here for more |
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| Located in the Heart of the Columbia Valley, Bookwalter Winery has been producing small lots of high quality wine since 1983. With the addition of Zelma Long as consultant winemaker in 2000, Bookwalte Click here for more |
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| Brian and Camille hope that wine aficionados will find the offerings of their hand made, small quantity wines something special. The pair is intent on producing the finest wines, leaving the volume pr Click here for more |
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| Brewer - Clifton focus solely on site-expressive wines from the Sta. Rita Hills appellation using Chardonnay and Pinot Noir as voices of place. The area's long growing seasons and diversity of marine- Click here for more |
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| The vineyards extend over 48 hectares (120 acres) with perfect year-round south exposure during midday.
The soil is of eocenic origin and is formed by marly limestone with some clayey areas.
In anc Click here for more |
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| Four young brothers, Matt, Jay, Aaron & Nate, named "Rising Stars” by the Wine Spectator, share a passion and dedication for handcrafting ultra premium wines with the distinct ability to help accentua Click here for more |
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| Cakebread Cellars was founded in 1973, and since has continuously produced reputable, world-class wines. The grapes, the wines and the people who manage the winery offer quality, consistency and conti Click here for more |
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| Chateau Calon Segur was one of the original three vineyards in the Saint-Estephe appellation of the Bordeaux region of France. This chateau is in the northernmost classified growth in the Medoc. The e Click here for more |
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| Four couples collaborated in 1993 and purchased a 200 hectare farm in hopes of establishing a vineyard that would produce high quality grapes. Each individual of the team brings skills and ideas incor Click here for more |
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| The mountain terroir of its Napa Valley estate inspires the Cardinale wines. Exceptional grapes are produced after enduring the challenging elements of dense planting and low yielding vines. Through c Click here for more |
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| Caymus Vineyards was founded in 1972 by the Wagner family. Caymus has made Napa Valley Cabernet Sauvignon every year since its founding, and now focuses entirely on this variety. The name Caymus from Click here for more |
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| San Gimignano is known for many things, but is famous for at least two: it's soaring brick towers that look out on the Tuscan countryside, and the white grape variety known as Vernaccia. Pronounced "v Click here for more |
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| The style of Charles de Fère is to voluntarily refuse territorial limits, building close partnership relations with growers so that we can select cuvées from northerly vineyards for their freshness an Click here for more |
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| Bernard Arnault and Baron Albert Frere combined their love of wine with the acquisition of a first Great Classified Growth in 1998. The single block of Cheval Blanc’s 37 hectares is located in the com Click here for more |
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| According to Neal Martin, “Château Clerc-Milon is a dark horse, a featherweight boxer that can pack a mighty punch.” The vineyards of Clerc-Milon lie in the northernmost part of the Pauillac appellati Click here for more |
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| Regarded by many as one of the top estates of Chateauneuf du Pape, Beaucastel is one of only three to plant all thirteen grape varietals permitted in the regulations of this appellation. The Beaucaste Click here for more |
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| In 1994, Henri de Lanzac, cousin of Christophe Delorme from Domaine de la Mordorée, purchased the Domaine and began to improve the quality of the wine. "Ségriès" in provencal means "water spring". Thi Click here for more |
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| Chateau Duhart-Milon suffered throughout its existence as war and depression affected the estate greatly. However, it was rescued from a humiliating end by the Rothschild Family in 1962. The Rothschil Click here for more |
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| Within the Sauternais region, Chateau d’Yquem dominates the local landscape as is stands proudly atop the highest point of this area. It once belonged to Eleanor, Duchess of Auitaine and remained a ro Click here for more |
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| Chateau Faugeres vineyards are located on the sunny slopes of the
Dordogne Valley, just 6 kilometers from Saint-Emillion. They had been owned by the Pierre-Bernard Guisez Family since 1823 until the Click here for more |
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| Château Haut-Brion is a First Growth Bordeaux Wine from the Official Classification of 1855. It is located in Pessac, Graves just one mile from the city of Bordeaux. The vineyard consists of 109 acres Click here for more |
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| These vineyards date back to 1898 under the name, Cru Merissac. In 1949 the first label with Chateau La Fleur, Saint Emilion made its appearance. In 2002 the winery was purchased by neighboring Chatea Click here for more |
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| In 1983 the Dillon family bought La Mission Haut-Brion from the heirs of the Woltner family. It became a part of Domaine Clarence Dillon under the aegis of Joan Dillon, Duchesse de Mouchy. In 1955, S Click here for more |
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| The vineyard was at one time owned by Alexander de Segur, proprietor of Chateaux Latour and Calon Segur. Lafite became public property in 1794, after the owner had been guillotined in the Revolution. Click here for more |
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| The Medoc has some of the most prestigious red wine vintages within the area of Bordeaux. Chateau Lascombes is a winery with vineyards that stretch over 84-hectares of the Margaux appellation of the M Click here for more |
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| Chateau Latour is located in the famous Medoc wine region, just north-west of the city of Bordeaux, and belongs to the Pauillac appellation. The type of grape variety that is being used and the combin Click here for more |
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| Chateau Latour is rated as a First Growth under the 1855 Bordeaux Classification and is located in the famous Medoc wine region, belonging to the Pauillac appellation. The tower, La Tour de Saint-Lamb Click here for more |
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| Chateau Leoville Barton is the third piece of the great property which is a famous trio of Saint Julien properties that were separated after the French Revolution. It is one of the five Saint Julien S Click here for more |
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| Leoville-Las Cases has a long history dating back to before the French Revolution when it was part of a larger estate. The largest portion of the vineyards are known as the Grand Clos and are located Click here for more |
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| Chateau Leoville-Poyferre was part of a larger estate prior to the French Revolution when it was separated into two estates. In 1840, Chateau Leoville-Poyferre was created from one of those separated Click here for more |
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| The vineyards total 90 hectares situated on the Bages plateau near the village of Bages itself, just southwest of Pauillac. They are planted with predominantly Cabernet Sauvignon (73%), with 15% Merlo Click here for more |
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| October 1453, This was when Bordeaux wines found their way straight onto the English market.
Richard the Lionheart adopted claret as his everyday drinking. Pierre de Lestonnac took over the winery
Click here for more |
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| Chateau Ste. Michelle is the oldest winery in Washington State. In 1967, Growers started a new
line of premium vinifera wines called “Ste. Michelle Vintners” under the direction of winemaker
Andre Click here for more |
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| Monbousquet has less than ideal terroir in Saint-Sulpice de Faleyrens. However, its new drainage system, which is essential in these flat, sandy, clay, and gravelly soils has resulted in great wines w Click here for more |
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| Chateau Montelena began in 1882 by Alfred L. Tubbs two miles north of Calistoga at the base of Mount Saint Helena. By 1896 his winery was the seventh largest in the Napa Valley. Winemaking at the Chat Click here for more |
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| This was acquired In 1778 as part of the Calon estate, by Etienne Théodore Dumoulin. After his death, his son, (also Etienne Théodore Dumoulin) cleared the vegetation and discovered the soil beneath w Click here for more |
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| Chateau Mouton Rothschild always produces one of the great “First Growth” wines of Bordeaux. Set on a magnificent slope leading down to the Gironde estuary, Mouton Rothschild is situated in the northw Click here for more |
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| The Pichon-Longueville vineyards cover a 70-hectare area of gravelly soil south of Pauillac. It's a warm, humid, airy and sunny climate close to the Gironde. 60% Cabernet Sauvignon, 35% Merlot, 4% Cab Click here for more |
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| Description: Pichon-Longueville is located on beautifully gravelly soil in the southern part of the commune of Pauillac. In 1694, Jacques de Pichon, Baron de Longueville married the daughter of Pierre Click here for more |
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| During the 18th century the Rauzan Estate included the vineyards Gassies and Ségla. They maintained their reputation as firmly established wineries within the élite. Thomas Jefferson furnished his cel Click here for more |
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| Chateau St. Jean was founded in 1973 and calls Sonoma County its home. Within this region St. Jean has the ability to draw from the combination of sun, soil and climate influences to produce wines of Click here for more |
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| Roman Bratasiuk is one of Planet Earth's greatest winemakers! Roman Bratasiuk established Clarendon Hills in 1989, which remains just 25 miles south of Adelaide. The handpicked grapes come from old bu Click here for more |
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| The Clos de l’Oratoire is located along the slopes to the northeast of St Emilion with soils consisting of 10.3 hectares. Graf von Niepperg, a descendant of Franconian nobility, acquired the estate in Click here for more |
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| Vista Flores,a small village in the Uco valley, lost within an arid landscape with only a few patches of greenery at an altitude of 1100 meter. The soil is composed of stone,
clay and sand, desert-li Click here for more |
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| Clos de Tart is located in Cote de Nuits, Burgundy, France.
"The 2003s from the Cote de Nuits offer more exceptional wines than any vintage since 1990. In addition, many 2003s will be tremendously a Click here for more |
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| Founded in 1859, the Caves des Papes wine company is located in the largest and oldest cellars of du-Pape, the village that was once chosen as a summer residence of the papacy during the
14th century Click here for more |
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| This is one of two second labels offered by the Chateau Leoville estate within the St. Julien AC region. The Leoville-Las-Cases is considered the best of the three estates and is classified as a Deuxi Click here for more |
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| Near the Arroyo Seco River in the center of Monterey County lies the vineyard that gives Cobblestone its name. This 50-acre oasis is densely and deeply packed with ‘Monterey Baked Potatoes’ as they’re Click here for more |
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| Situated high in Napa Valley’s Atlas Peak Appellation is this 25-acre mountaintop vineyard. This extraordinary estate, devoted entirely to Bordeaux varietal clones, is the birthplace of the exceptiona Click here for more |
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COL D'ORCIA is the internationally celebrated producer of one of Italy's most revered red wines, Brunello di Montalcino. Situated on the outskirts of the medieval hilltop village of Montalcino in Click here for more |
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| World-renowned, small production red wines exude the potential of family-owned, Colgin Cellars. Ann Barry Colgin, owner, founded this Napa Valley gem in 1992. The five wines produced here are construc Click here for more |
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| Monte Lago Vineyards are located in the hills of Lake County, CA. overlooking Clearlake. The grapes were hand-picked crushed and fermented in small lots to preserve the fruit's varietal character and Click here for more |
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Deconinck Family Vineyards, Longwood Ranch is located in the beautifully rugged mountains at the southern end of the Napa Valley, close to the vineyards of Luna, William Hill and Jarvis. Established Click here for more |
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| In the Suisun Valley, daylight hours are warm which produces ideal grapes for the Cabernet Sauvignon Port. Increased heat brings grapes to full ripeness early in the season. By leaving the grapes on Click here for more |
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| Cusumano's wines come from premium sites and are produced at the Partinico (straight west of Palermo) based family winery by third generation winemakers and brothers Diego and Alberto Cusumano. They c Click here for more |
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| As one of the most significant wineries in McLaren Vale, D’Arenberg wines have gained cult status since the 1960s. Established in 1912, this winery is in its fourth generation of family lineage and ha Click here for more |
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| The integration of a delicate combination of weather, skilled winemaking, soil, and quality viticultural management practices resonates within the quality of the wines produced here. David Arthur Vine Click here for more |
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| Since 1996, the firm of Delas Frères has fully retrieved the glory and spirit that made its fame. A highly motivated team now feeds life to this great Rhône Valley winery, founded in 1835. A specially Click here for more |
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| Al Brounstein established Diamond Creek as the first exclusively Cabernet Sauvignon Estate Vineyard in 1968. Brounstein planted Bordeaux varietals on secluded Diamond Mountain in the northern Mayacama Click here for more |
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| The Rhone Valley produces some of the most distinctive and sought after wines in the world. Domaine de Pegau is located in the southern Rhone Region within the prestigious Chateauneuf du Pape A.O.C. Click here for more |
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| Domaine Armand Rousseau is a family run winery that was founded just over one hundred years ago. It is considered amongst the best in Burgundy for its prestigious plots and spectacular wines as a resu Click here for more |
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| Within the Burgundy region of France, Romanee produces some of the most celebrated and pricey wines on the market today. The vineyards trace back to the 15th century and were cultivated by Monks of S Click here for more |
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| In 1953, Jean-Louis Ferran purchased several well-situated hillside parcels above the southern Rhône villages of Rasteau, Cairanne and Roaix. He dubbed his new domaine Escaravailles, the Occitan word Click here for more |
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| For over two centuries the name of DOW has been associated with the finest Port from the vineyards of the Upper Douro Valley. Throughout the 20th Century and into the 21st, the Symington family has bu Click here for more |
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| This vineyard is situated on the southeastern border of Anderson Valley in a cool pocket amongst the redwoods.
This stunning vineyard is located on a steep southeastern slope at an elevation of appro Click here for more |
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| Located in Lyndoch, within the southern end of the Barossa Valley, Dutschke Wines produces premium wines, thanks to growing conditions that are consistent and reliable. In 1975, the once small vineyar Click here for more |
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| Located in Lyndoch, within the southern end of the Barossa Valley, Dutschke Wines produces premium wines, thanks to growing conditions that are consistent and reliable. In 1975, the once small vineyar Click here for more |
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| Founder, Tom Eddy, dedicates his winemaking skills to producing a Cabernet that is flavorful, elegant and rich. His product is a result of the hillside vineyards that deliver intense fruit and depth o Click here for more |
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| Founder, Tom Eddy dedicates his winemaking skills to producing a Cabernet that is flavorful, elegant and rich. His product is a result of the hillside vineyards that deliver intense fruit and depth of Click here for more |
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| TENZ is a winegrowing partnership between the Eddy Family and grower friends in Marlborough, including our primary grape grower Chris Simmonds. The Sauvignon Blanc grapes thrive luxuriously in the coo Click here for more |
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| The Ehrhardt Family sold 640 acres to John N. Herzog in 1902. The first vineyards were planted on the property in 1960, by Herzog’s grandsons, John and Paul Baranek. Established in 2002, Ehrhardt Esta Click here for more |
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| Founded in 2000 by “Dos Victorias” and actually managed by Victoria Benavides, the winery bears the name of the name of the old owner of our winery Elias Mora. Elias Mora winery is one of the best mod Click here for more |
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| Cheryl Emmolo, owner and founder of Emmolo Wine Company, was born into the wine business that has grown up around her in Napa Valley in recent decades.
Her grandfather, Salvatore Emmolo, had establ Click here for more |
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| As a “Little Piece of Tuscany,” Enzo Wines is situated in Napa Valley as a small producer of exclusive, luxury Cabernet Sauvignon. Franco Casanova is the winemaker and owner of this prestigious winery Click here for more |
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| The Etude Napa Valley Cabernet Sauvignon sources their fruit from several unique vineyards from the sub-appellations of Napa Valley, including Rutherford, St. Helena, Oakville and Calistoga. These sub Click here for more |
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| The Viticcio Estate stands amidst a rustic complex, charmingly situated on the gentle and sunny ridge of a hillside, overlooking sloping vineyards with superb sun exposure, above the picturesque, anci Click here for more |
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| Central Tuscany is home, between the peninsula’s lofty Apennine ridge and the Tyrrhenian Sea, an almost endless succession of gentle hills, each unique and distinctive.
Right on the border of Chian Click here for more |
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| Fonseca was founded in 1822, when Manuel Pedro Guimaraens acquired control of the Fonseca & Monteiro Company. Fonseca stipulated that his name be retained. Manoel Pedro Guimaraens, a supporter of the Click here for more |
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| The Marchesi de' Frescobaldi is one of Italy's oldest wineries, with a history dating to the 1300s. The family has included medieval knights, bankers, lawyers and patrons of the arts. The Marchesi de’ Click here for more |
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| Owned and operated by four generations of the Gaja family, the winery began with Giovanni Gaja in 1859. Since the 1960s, Angelo Gaja has been running the operation and is credited with modernizing the Click here for more |
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| Rob, Anne and family produce a mere 5000 cases of wine. Fruit is sourced from predominately estate grown fruit with small selections coming from contracted grower fruit for added diversity come blendi Click here for more |
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| This is one of the oldest champagne houses in the world having been established by Pierre Gosset in 1584. Generations of this family ran the winery until 1993 when it was sold to Beatrice Cointreau, a Click here for more |
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| Grace Family Vineyards was unexpectedly established in January 1976 by chance when Dick and Ann Grace bought a piece of property with intentions to garden. The Cabernet Sauvignons that have evolved on Click here for more |
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| The Symington Family are descendents of Andrew James Symington and Beatrice Atkinson who were married in Oporto in 1891. Andrew James arrived as a young man from Scotland in 1882. Beatrice Atkinson wa Click here for more |
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| The winery is located in the Bolgheri doc wine region, which is one of Italy's most esteemed denominations. Located about 100 km South- west of Florence, in a small area with a particularly good micr Click here for more |
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| Chateau Guiraud is located in the Sauternes-Barsac appellation, about 45km south of Bordeaux on approximately 128 hectares. The Sautern region has a special micro climate that gives its wines a uniqu Click here for more |
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| Hartwell Estates property is located on a hillside in the Stag's Leap District.Dick Grace shared his Bouche Clone from Grace Family Vineyards, and collaborated with Bob on Hartwell's very first produc Click here for more |
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| Heitz Wine Cellars is a world renowned winery located in the heart of Napa Valley. The winery opened its doors in 1961 under the ownership of Joe and Alice Heitz. The original property was developed Click here for more |
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| The Abele family was one of the first to establish their own champagne house in 1757. It was not by chance that he chose Reims as his main seat. It really is true that the soil, the air and the ligh Click here for more |
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| The small appellations of the Northern Rhone produce great red wines. It is here that Syrah is the predominant grape. Hermitage is one of the great red wines of the Northern Rhone where the granite s Click here for more |
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| High on a hill, in the rugged coast of California, a tiny vineyard enjoys warm days, cool nights and maritime breezes; the perfect weather for Chardonnay. Wine enthusiasts Carol and Stephen Hoyt fell Click here for more |
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| Thanks to its privileged geographical situation, Alsace is the driest wine region in France. Its micro-climate is caused by the distance which separates it from maritime influences, and by the protect Click here for more |
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| Winery and vineyard owner, Jayson Woodbridge sources his grapes from a single vineyard located just north of St. Helena. Farmed by such a big name as Jim Barbour, who has worked in some of the finest Click here for more |
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| Everything by Hand
In Australia almost every
aspect of farming a vineyard
is mechanized. Machines
harvest and crudely prune
the vines, human decisions
about what clusters to pick,
how to shape Click here for more |
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| Initially established at the close of the 19th century, quality-oriented production commenced at the Francheschi family’s renowned estate only in 1958, when esteemed enologist Pierluigi Talenti accept Click here for more |
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| Born to a career Navy Officer, John spent his childhood moving around the country. In 1969 John was drafted into the Army and spent two years in Vietnam as a helicopter weapons specialist and door gun Click here for more |
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| The vineyard was established in 1999, when Jack and Robyn Messina purchased the land with their sights set on making olive oil. They quickly decided to diversify and plant grapes as well. The first vi Click here for more |
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| Rutherford Bench, Oakville Bench, and Coombsville. Vineyards that are situated in the southern half of the Napa Valley enjoy a moderate micro-climate due to
the infl uence of the fog and cool breezes Click here for more |
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| In Northern Napa Valley, between St. Helena and Calistoga, one will come across the Jones Family Vineyards. This ideal location provides the perfect combination of climate and soil for Cabernet Sauvig Click here for more |
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| The Joseph Phelps Vineyards was founded in 1972 and is an independent, estate-based winery. It is located just outside of the St. Helena area. Phelps has developed estate-owned vineyards in the except Click here for more |
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| The Joseph Phelps Vineyards was founded in 1972 and is an independent, estate-based winery. It is located just outside of the St. Helena area. Phelps has developed estate-owned vineyards in the except Click here for more |
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| JUSTIN Winery is a family owned and operated winery making estate grown and produced wines. The property was founded in 1981 by Justin and Deborah Baldwin when they planted their 160 acre property to Click here for more |
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| Kilikanoon is a boutique winery with an international reputation for award-winning wines located in the heart of South Australia's stunning Clare Valley. Since 1997, founder and winemaker Kevin Mitch Click here for more |
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| The wines are made from carefully selected chardonnay, pinot noir, and pinot meunier grapes. Krug is a guardian of Champagne tradition in still fermenting its wines in small oak barrels, which gives t Click here for more |
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| After 60 years, the Borie family has owned the estate, and still lives there. Chateau Ducru-Beaucaillou is located in the appellation of Saint-Julien. It is named for the beautiful large stones and p Click here for more |
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| At 320 meters, exactly on the hill of Montalcino where the slope becomes more gentle, you will find the vineyard La Gerla. Since the beginning of the century, grapes from this ground were famous and w Click here for more |
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| Paolo Caciorgna is La Rasina! Although he is a modest and soft-spoken guy, he was never without an ear-to-ear smile, and that's because he knows his wines are amongst some of the best, most pure examp Click here for more |
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| This is the first Laird Family Estate Pinot Noir from Ghost Ranch – Ghost Ranch is a parcel within Cold Creek Ranch.This Carneros vineyard, with optimum cool marine climate, is the site of three of
L Click here for more |
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| Landmark Vineyards may have been founded in the Windsor area of Sonoma County in 1974, but its roots stretch all the way back to 1838 and America’s heartland. It was in Grand Detour, Illinois of that Click here for more |
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| Stephan Asseo has been a dedicated vigneron and artisan winemaker for nearly two decades. His unique style and level of quality garners acclaim and accolades from the European press, travel guides, th Click here for more |
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| Le Vieux Donjon was founded by Marcel Michel, the father of the current owner, Lucien Michel. He did the first bottling in 1966. Lucien and his wife, Marie Jose have managed the estate since 1979. Th Click here for more |
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| The vineyard covers two sectors: one in Curiel del Duero and another one in San Martín de Rubiales. The two Legaris vineyards are planted with Tinta Fina, although in future there are plans to plant 2 Click here for more |
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| Delas Frères was established in 1836 and continues to be one of the smaller Rhone negociants. The Deutz-Roederer Champagne enterprise are the credited owners to the rebirth of the famous estate which Click here for more |
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| The estate is owned by 3rd generation, Andre Brunel and his wife Lucien. Within the Chateauneuf du Pape region, 18 hectares of Les Cailloux is devoted to their varietals. The prestige Cuvee Centenaire Click here for more |
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| Lewis cellars was established in 1992 by Debbie and Randy Lewis, and later joined by their son Dennis. This small family winery produces Cabernet Sauvignon, Chardonnay, Syrah and Merlot. They incorpor Click here for more |
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| The Livingston Moffett Winery was unexpectedly born in 1976, when the family came to St. Helena. Today, they specialize in Cabernet wines that are among the most highly praised in America. Also, Stanl Click here for more |
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| Lokoya is famous for the intensity experienced from their Cabernet Sauvignon. Interestingly, the name of the winery is in honor of the Native American tribe that inhabited Mount Veeder prior to the ar Click here for more |
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| No herbicides, no insecticides, no restricted materials. Integration of livestock and animals for diversity and organic pest control: sheep for weeding/fertilization, all green materials composted and Click here for more |
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| Louis Roederer makes the jewels of the Champagne world. Roederer Cristal and Brut were created in 1876 for the Tsar Alexander II of Russia. They remain faithful to their origin, inspired by elegance Click here for more |
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| Located in the viticultural zone of Montalcino, southwest of this medieval town is the location of Luce Della Vita Estate. At an elevation of 350 to 450 meters, the Luce Estate is one of the highest i Click here for more |
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| Magpie Estate is a joint venture, which began in 1993, between English wine merchant Noel Young and Veritas winery in Barossa. The grapes are sourced partly from Veritas vineyards to allow buying time Click here for more |
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| The family-run company of Maison Louis Latour is one of the most highly-respected négociant-éléveurs in Burgundy. Renowned throughout the world for the quality of its red and white wines, the company Click here for more |
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| Bolgheri Sassicaia D.O.C. is situated just South of Livorno, Tuscany, and the Sassicia is produced at the Tenuta San Guido estate. Marchesi Incisa della Rocchetta originally owned the estate, and has Click here for more |
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| Bolgheri Sassicaia D.O.C. is situated just South of Livorno, Tuscany, and the Sassicia is produced at the Tenuta San Guido estate. Marchesi Incisa della Rocchetta originally owned the estate, and has Click here for more |
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| With the commitment to working with the top vineyards in Santa Barbara County, Doug Margerum has excelled in producing small lots of ultra premium wines. His winery is located in Los Olivos within the Click here for more |
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| Marquis Philips is a collaboration between American Dan Philips and Australian winemakers to make the most delicious, power-packed wines on the planet. Marquis Philips began with a simple goal: to con Click here for more |
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| Mas Igneus was founded in 1996 and moved to their Costers de l'Ermita estate in 2004. The vineyards, the wines and the vineyards of associated growers are all certified organic by the CCPAE and BIO I Click here for more |
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| The "Venetian area" includes three regions in the north-east of Italy, Trentino Alto Adige, Veneto and Friuli Venezia Giulia, that historically belonged to the "Most Serene Republic of Venice", which Click here for more |
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| Founded in 1993, Mayo Family Winery produces small lots of single-vineyard wines under the premise that the world's most interesting and highest quality wines must come from a single-vineyard source t Click here for more |
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| The Mer Soleil Vineyard, located in the Santa Lucia Highlands appellation of Monterey County, is named for two natural forces that create its growing conditions: sea (mer) and sun (soleil).
Mer S Click here for more |
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| Established in 1983, Merryvale is credited as the first winery built in Napa after the repeal of Prohibition. The fortitude of great winemaking thrives in the hands of owner Jack W. Schlatter and his Click here for more |
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| In 2001 Michael and Grace McIntosh set out to create flavorful, superbly balanced wines. Doing most of the work themselves, the husband and wife team produce meticulously handcrafted, exquisite, South Click here for more |
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| Jill and Kevin Mittan were passionate, amateur winemakers for quite a long time. Having won over 60 regional and international awards with their wines, they began to chase their mid-life dream to try Click here for more |
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| Mitolo Wines is a family owned business led by Frank Mitolo, established in 1999. He is committed to creating a range of wines of individuality, integrity and utmost quality. The vineyards are located Click here for more |
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| The company dates to 1743 when Claude Moët began shipping wines from the Champagne Region of France to Paris. The reign of Louis XV coincided with an increased demand for sparkling wine. Moët expanded Click here for more |
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| The slopes of Apalta in Colchagua (in the Central Valley) enclose a half-moon shaped area with a unique micro-climate, defined by the mountains and one of Chile's widest rivers, the Tinguiririca. The Click here for more |
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| Aurelio Montes has always had a deep love for Cabernet Sauvignon. He has traveled all around the wine world and, as a master winemaker, has been the creator of superb Cabernet Sauvignon in all wine re Click here for more |
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| McLaren Vale naturally produces Shiraz that has very small berries. Smaller berries have a higher skin to pulp ratio. Berry skin contains flavanols (Anti-sunburn in grapes, 'flavour' in wine), Anthocy Click here for more |
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| The wineries dotted along the flat, tidy expanse of the Napa Valley appellation of Oakville are celebrated for producing world-class Cabernet Sauvignon and other varietal wines. In fact, the region’s Click here for more |
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| Noon Winery concentrates its efforts on producing only red wines with a full bodied style and minimal processing. They are a small family owned winery led by Drew and his wife Raegan. The property has Click here for more |
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| Opus One Winery was established in 1979 as a joint venture between Baron Philippe de Rothschild and Robert Mondavi. This collaboration of innovative and well-respected minds produced collectible wines Click here for more |
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| Orchid Hill is a small vineyard located on sloping limestone hills in the Templeton Gap area of the west side of Paso Robles Wine Country.
Low-vigor vineyards enjoy ideal southeast facing sun exposur Click here for more |
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| Grapes came from a vineyard in Oakville that is located next to Opus One and Paradigm at the base of the Harlan Estate hill. Remaining fruit came from St. Helena to achieve a rich blend with a powerfu Click here for more |
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| A supple 100 % Pinot Noir blend from four premium vineyards in the same area. Bien Nacido, Laetitia, Rimrock and Solomon Hills, excellent cool weather vineyards for producing an optimal Pinot Noir th Click here for more |
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| A combination of fruits from two vineyards, Bien Nacido and Solomon Hills was used. The grapes were fermented separately and later blended to produce a wonderfully complex wine. The wine was handled Click here for more |
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| In 1980, Jayson Pahlmeyer pursued his dream of producing a “Bordeaux blend” in California. The outstanding grapes harvested here produce exceptional wines for Pahlmeyer. The grapes are exclusively est Click here for more |
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| This serious, small, artisinal operation is owned by Scott Palazzo, who, along with his winemaker, Peter Franus, is turning out some complex, French-inspired offerings.
It began almost 30 years ago . Click here for more |
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| Paraiso anchors the southern end of the Santa Lucia Highlands appellation. Rich Smith began planting the 400-acre Paraiso Springs property in 1973. Today, almost 150,000 vines occupy the sixteen diffe Click here for more |
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| Chateau Pavie-Macquin is one of three Pavie vineyards grouped around St Emilion. The three were once part of the holdings of Ferdinard Bouffard, a 19th century Bordeaux negociant who owned numerous vi Click here for more |
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| Under the direction of Jean-Pierre's son, Christian, and their oenologist, Jean Claude Berrouet, Petrus receives the care of a pampered child. The grapes are picked only in the afternoon, when the mor Click here for more |
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| Pio Cesare has eleven wines in their portfolio which all represent the significant and diverse terroirs of Italy's Piedmont; three are “vineyard designate” (Barolo Ornata, Barbaresco Il Bricco and Bar Click here for more |
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| Along the Vaca Mountain range on the eastern side of the Napa Valley lies the PlumpJack Winery’s Estate Vineyard. Founded in 1881, this vineyard more recently situated its facility at the original hom Click here for more |
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| People immediately understand why the winery estate was previously named "Summit Ranch."
The twisting twenty-minute drive west from St. Helena, or east from Santa Rosa, rewards visitors with a stu Click here for more |
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| Querciabella presently produces four wines from the vineyards of its Chianti Classico estate in Greve in Chianti. Batàr is a blend of Pinot
Blanc and Chardonnay; Camartina is a blend of Cabernet Sauv Click here for more |
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| Quinta do Noval is widely regarded as one of the greatest names in the Port Wine business. They have been producing great Ports in the heart of the Douro Valley in Northern Portugal since 1715. The Click here for more |
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| R. L. Buller & Son was started in 1921 by the grandfather of Andrew Buller, the current winemaker. The winery remains one of the quality leaders in the production of sweet wines from the warm terroir Click here for more |
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| R Wines produces wine from vineyards all over Australia. R Wines was founded in 2005 by importer and marketing genius, Dan Philips and Chris Ringland, one of the world's leading and most gifted winema Click here for more |
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| Raymond Vineyards is a 5-generation family-owned winery, with family roots linking to the Beringer name. Founded in 1971, this Napa Valley winery was under the direction of a father and son team. The Click here for more |
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| Half way up the hill overlooking the main Barolo valley, along the first spurs of the neatly aligned vineyards, lies the Abbey of the Annunziata (Our Lady of the Annunciation), a priceless jewel of th Click here for more |
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| For Robert Craig, winemaking always begins with the vineyards -- more specifically, with his belief in the crucial importance of vineyard location in producing wines of tremendous depth and character. Click here for more |
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| Rolf Binder, by any other name, along with his family, farms dozens of select plots of grapes in the Barossa Valley in Southern Australia, many of which have been farmed by their family since the earl Click here for more |
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| Silently resting on the side of the Mayacmas Mountains are 14,000 hand-started Bordeaux varietal rootstocks, basking in the long days of the Western California sun. These are grapes that are harvested Click here for more |
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| Terroir is something we think a lot about at Saintsbury. One simple way to think about terroir is to define it as a place with the potential to grow grapes that have the possibility of making compelli Click here for more |
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| In 1860, John Salvestrin began farming a 26-acre vineyard in the St. Helena located in the heart of Napa Valley. The Salvestrin Vineyard chose prime location in an area renowned for red wine grape pro Click here for more |
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| In 1917 a young Pedro Pavone-Voglino left his homeland in Italy’s Piamonte wine region and embarked upon the long journey to the New World. His pioneering spirit led him to Chile and allowed him to co Click here for more |
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| One of California’s super-star producers, Saxum owns one of the state’s most remarkable vineyard sites, the James Berry Vineyard, which has been broken into a number of different blocks, all planted o Click here for more |
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| "Good wine begins in the vineyard" is the motto of the Schubert Estate where relatively mild winters and a slow ripening season prevails. The vineyards are carefully maintained using organic and natu Click here for more |
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| As one of Napa Valley’s smallest wineries, Screaming Eagle is a California cult wine favorite. The small stone winery is situated on a rocky hillside in the Oakville Appellation. The vineyard is plant Click here for more |
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| Sharp Cellars is small, family-owned boutique winery producing exceptional wine.
No preservatives, sulfites, chemicals or laboratory manipulations, just pure finesse.
This is a difficult and rather Click here for more |
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| The Sieber Vineyards are part of a 3rd generation family property, known as the “Redlands.” Situated on the rich red soils of Western Barossa, Sieber Vineyards are owned and operated by Richard and Va Click here for more |
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| Silver Oak’s Alexander Valley Cabernet Sauvignon is produced at our picturesque Geyserville estate, set amid the rolling hills of northern Sonoma County. Click here for more |
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| The Napa Valley Cabernet Sauvignon is produced at the Oakville estate, which is situated in the heart of the wine country. Silver Oak’s Napa Valley offerings are exotic and ostentatious with wines tha Click here for more |
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| Château Siran is an important Margaux Estate that was once owned by the painter Toulouse-Lautrec`s great-grandmother. Since 1848, Siran has been owned by the Miailhe family and today it is owned and r Click here for more |
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| The handcrafted wines of Smith Wooten are a tribute to winemaker, Gary Wooten's parents, Evelyn Smith Wooten and Len Wooten. These wines are one-hundred percent varietal and are crafted specifically f Click here for more |
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| Made by Michel Rolland the foremost winemaker in the world.The Finca Sophenia is located
in the foothills of the Andes at an elevation of 4000 feet. The vineyards are composed of
gravelly well drai Click here for more |
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| Spottswoode is an historic, family-owned winery that was founded in 1882. Renowned for producing classic, refined wines comprised of balance, grace and integrity, Spottswoode produces three special wi Click here for more |
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| Stacked Stone Cellars is located in the Paso Robles Appellation. It was founded in 1998 by Donald Thiessen. The vineyard is named after the elaborate stacked stone landscaping adorning its grounds. I Click here for more |
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| With the perfect combination of climate, soil and grape variety, this distinctive winery produces a great classic wine. Within the Douro Valley is the Taylor Fladgate phenomenon. The location is separ Click here for more |
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| Teague Vineyards is a family-run estate winery that handcrafts small lots of artisan wines. Located in the beautiful Cienega Valley just 25 miles from Monterey Bay, the Teague estate has granite and Click here for more |
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| From a rich and ancient tradition, the passion that animates the present Terredora Di Paolo is a continuation of the ancient story of Campania, its people and their passion for their land and their wi Click here for more |
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| The Thorn-Clarke family has a long history in the Barossa - six generations of involvement in the region's world famous wine industry. The Thorns have been grape growers in the Barossa since the 1870' Click here for more |
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| Production area and a morainic and alluvial soil composition
Vineyard characteristics: 64.25 acres planted in 1980 with a density of 1,400-2,800 vines per acre. The vines are
planted in the pergola Click here for more |
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| Jose Maria Garcia and Milagros Figuero are a vine-growing couple who have devoted their entire lives to looking after their "majuelos," or young vines. They are proud heirs to a culture that has been Click here for more |
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| David Powell, who was noted by Robert Parker as “one of the world’s finest wine producers,” founded Torbreck in 1994. Torbreck Vitners incorporates traditional, manual winemaking methods with minimal Click here for more |
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| Trapiche’s vineyards, founded in 1883, are located in southern Argentinean province of Mendoza was founded already in 1883. The vineyard is beautifully situated 2100 feet in altitude at the foot of th Click here for more |
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| At Trentadue Winery dessert wines are made from Merlot grapes using the traditions of port making. Neutral grape spirits are added to stop fermentation thus trapping the sugar in the wine. When it i Click here for more |
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| The Hwy 88 Ranch on the southeast side of Lodi is the source of grapes for our Old Vine Petite Sirah. The vineyards soil profile changes radically from north to south.Full of eutypa dieback (dead arm Click here for more |
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| Truchard Vineyards is a small, family-owned winery in the Carneros
region of Napa Valley. Proprietors Tony and Jo Ann Truchard have
managed a successful vineyard and grown exceptional grapes for o Click here for more |
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| The ‘Two Hands’ involved in the company are Michael Twelftree and Richard Mintz, who came together to create Two Hands in 1999. Their objective is to produce the best possible Shiraz-based wines from Click here for more |
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| Twofold is a family project, the brainchild of brothers Nick and Tim Stock, whose goal was to source the best parcels of the highest quality fruit from some of Australia’s most prestigious wine produc Click here for more |
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| The Twomey story begins with a remarkable vineyard – the Soda Canyon Ranch in southeastern Napa Valley – which the Duncan family acquired in 1999. Planted with the finest French clones in well-drained Click here for more |
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| Francis Usseglio moved to France’s southern Rhone region in 1931 to work in the magnificent vineyards of Chateaneuf du Pape. His two sons, Pierre and Raymong, followed proudly in their father’s footst Click here for more |
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| Varozza was brought to life in 1913, when Joseph Varozza purchased the property. The winery still contains the original scissor press and redwood tanks that utilized gravity and hand pumps to transfer Click here for more |
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| Using Spanish grape varietals, Verdad generates a limited production of delicious wines. These wines reflect the true flavors of the varietal and the unique terroir in which they are grown. Louisa Saw Click here for more |
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| Veuve-Clicquot is perhaps unusual in making their rosé by blending a little still Pinot Noir wine with an ordinary "white" Champagne. Many houses make their rosé by an entirely different method, calle Click here for more |
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| Warre's quintas, or estates are located along the Alto Douro and her tributaries. Warre's Quinta da Cavadinha, located in the Pinhao Valley is widely acknowledged as the source of the best quality gra Click here for more |
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| Warrenmang Vineyard is located near Moonambel, approximately 25km NW of Avoca, in the Pyrenees Region, one of Victoria and Australia’s premier wine growing districts.
It is a high achievement oriente Click here for more |
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| The Wood Winery is owned and operated by the Wood Family. The 80-acre Estate is located at the base of the Cuesta Grade in San Luis Obispo and enjoys the cool evening climate of the Edna Valley yet ha Click here for more |
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| Zaco takes its name from one of the oldest vineyards in Bodegas Bilbainas in the Rioja Alta. But that’s where Zaco’s links with the past begin and end. With its abundance of fresh red berries, notes o Click here for more |
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| Zealear Wines represent California vintages at their finest. Produced in Napa, Sonoma and the Central Coast, Zealear Wines are selective in the origin of their grapes to assure production of the fines Click here for more |
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| Most knowledgeable observers of the Italian wine scene claim the next revolution in Italian wine making, similar to what took place in Tuscany and Piedmont in the eighties, will be in Veneto, the love Click here for more |
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